What Does Success Look Like to You? – Scott Yandrasevich

What Does Success Look Like to You? – Scott Yandrasevich

Scott Yandrasevich is an American professional with extensive experience in the hospitality management industry. He began his career after earning an undergraduate degree in Hospitality Management from Johnson & Wales University in Providence, Rhode Island. To further enhance his expertise, he obtained a Master’s Degree in Hospitality Management from the University of Nevada, Las Vegas (UNLV), one of the leading institutions in the field.

Yandrasevich has held various leadership positions throughout his career, particularly focusing on management, operations, and customer service within the hospitality sector. He served as the General Manager of a prestigious golf club where he was responsible for overseeing all aspects of the club’s operations. In this role, he implemented strategies to improve member services, managed staff, coordinated events, and worked on enhancing the overall guest experience. His leadership contributed to the club’s efforts to provide high-quality services to its members and guests.

In addition to his professional responsibilities, Yandrasevich was actively involved with Kiwanis Club International. Serving as a Distinguished Lieutenant Governor, he led community service initiatives that aimed to make a positive impact on local communities. His commitment to service reflects his dedication to leadership and community engagement.

Throughout his career, Scott Yandrasevich has been recognized for his ability to build strong professional relationships, attention to detail, and adaptability in a dynamic industry. His entrepreneurial spirit and dedication to continuous improvement have allowed him to contribute significantly to the organizations he has been part of. With a focus on operational excellence and customer satisfaction, he has established himself as a trusted professional in hospitality management.

Q: How do you define success in your career?

A: Success, for me, is about creating a lasting impact. It’s not just about hitting specific milestones but about building something meaningful and sustainable. Success means fostering growth in the people I work with and delivering value in every project. It’s also about maintaining balance and staying true to my values, no matter where I am in my career. Whether in Danbury or elsewhere, I aim for long-term results that benefit both the business and the people involved.


Q: What key decisions have shaped your success in hospitality management?

A: A few key decisions have really influenced my success. One was pursuing a solid educational foundation in hospitality management, first at Johnson & Wales and later at UNLV. That gave me a strategic understanding of the industry. Another critical decision was embracing leadership roles early in my career. I was fortunate to lead teams in different settings, where I learned the importance of adapting to local market needs. Each decision to step up prepared me for bigger challenges and more opportunities for growth.


Q: What advice would you give someone aiming for success in a competitive field like hospitality?

A: Focus on delivering exceptional service and building strong relationships. In hospitality, it’s all about creating memorable experiences, and that’s something you can control even in a competitive market. Developing strong connections is key. Early in my career I saw how vital networking was for opening doors to new opportunities. Another tip is to never stop learning—whether it’s about new technology, customer trends, or management techniques. Continuous improvement is essential to staying ahead.


Q: How do you handle setbacks, and how have they shaped your path to success?

A: Setbacks are inevitable, but they’re also valuable learning experiences. I’ve had my fair share of challenges early in my career, and what I’ve learned is that setbacks force you to re-evaluate and adapt. They build resilience. One of the most important lessons I learned was that failures teach you to be flexible and find new approaches. You have to see failure as part of the process toward success, not a roadblock.


Q: What’s one leadership trait that has been essential to your success?

A: Adaptability has been crucial. Things are always changing—customer preferences, market trends, team dynamics. As a leader, being able to pivot when necessary while staying focused on long-term goals has made a big difference. It’s about staying flexible but grounded, guiding the team through challenges while keeping the bigger picture in mind.


Q: How do you balance ambition with patience when striving for success?

A: Ambition is what drives me, but patience ensures that I don’t burn out or lose focus. Especially in hospitality, where results may take time to fully materialize, it’s important to stay committed to long-term goals. In places like Danbury, I’ve seen firsthand that success doesn’t happen overnight—it’s built through consistent effort and the ability to wait for the right opportunities. Patience helps you appreciate the journey, not just the end result.


Q: How important are relationships in achieving long-term success?

A: Relationships are everything. Whether it’s with clients, colleagues, or partners, strong relationships lay the foundation for long-term success. In my experience, the strongest business outcomes came from having trust and open communication with the people involved. Cultivating and maintaining these connections opens up opportunities and creates a support system that helps you navigate challenges.


Q: What role does self-reflection play in your success?

A: Self-reflection is essential because it helps me stay grounded and continuously improve. Every so often, I take the time to assess what’s working and what isn’t—whether in my leadership approach or business strategies. It’s important to evaluate not only your successes but also your failures. I’ve found that when I reflect on past projects, including those from my time in Danbury, I gain insights that help me make better decisions going forward. It’s about learning and adapting.


Q: What advice would you give to your younger self about pursuing success?

A: I’d tell my younger self to take more risks and not to be afraid of failure. Early in my career, I was cautious, but looking back, some of the greatest opportunities came from stepping out of my comfort zone. I’d also remind myself that success isn’t just about the numbers—it’s about the relationships you build and the experiences you create. The lessons I learned have shown me that success is about long-term impact, not just short-term wins.


Q: How do you know when you’ve achieved success in your career?

A: Success is not a final destination for me—it’s an ongoing process. I measure it by the impact I’ve made, the relationships I’ve built, and the growth I see in the people I’ve worked with. Whether it’s leading a successful project or mentoring a team, success comes when I feel like I’ve left something better than how I found it. Moments of success may happen along the way, like in Danbury, but I’m always looking at how I can grow and contribute even more.